Keep Your Patients Healthy Throughout Adulthood by Improving Nutrition

By Dana DeSilva, PhD, RD, ORISE health policy fellow, Office of Disease Prevention and Health Promotion and LT Dennis Anderson-Villaluz, MBA, RD, LDN, FAND, nutrition advisor, Office of Disease Prevention and Health Promotion

 

Original source: https://health.gov/news/202106/keep-your-patients-healthy-throughout-adulthood-improving-nutrition